Poultry News
Fibers offer clean labels in further processed poultry Dr. Shelly McKee talks about the use of fibers as phosphate replacers to achieve clean labels in further processed poultry. U.S. poultry positioned for success, says Aho Despite being blocked from its biggest export market for the first six months of 2010, the U.S. poultry industry is positioned for success, says Dr. Paul Aho Using social media in the poultry space Dave Cyphers talks about the online power of social media available to poultry companies. Interview with Dr. T. K. Jeffers A career dedicated to the discovery, development and marketing of anticoccidial drugs. Prudent use of antibiotics in pig production John Mackinnon, of the UK's Pig Health and Production Consultancy, discusses judicious use of antibiotics. 21st Central American and Caribbean Poultry Congress: The structure of ALA An introduction to the structure of the Asociación Latinoamericana de Avicultura, from Dr Miguel Marquez, avian pathologist and coordinator of the technical scientific committee. XXI Congreso Centroamericano y del Caribe de Avicultura: La Asociación Latinoamericana de Avicultura Dr Isidro Malfese, director ejecutivo de la Asociación Latinoamericana de Avicultura (ALA), detalla las actividades de la asociación y comparte sus perspectivas para el futuro. XXI Congreso Centroamericano y del Caribe de Avicultura: La situación de la industria en Centroamerica Ing. Agustin Martinez, presidente de la asociación de avicoltores de El Salvador (AVES), director de Fedavicac y de ALA, nos comparte sus opiniones sobre la modernizacion de la agricultura en Centroamerica.
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